Riesling Classic 2019
TASTING NOTES:      
The Queen of German wines offers oodles of fruit and acidity in perfect balance. It features a scintillating fruity lemon nose, apples on the palate, and an amazing minerality. A Riesling which will surprise & convince at the same time, as it is not sweet at all and for that reason a matchmaker when it comes to food pairing.

VINEYARD:
100% Riesling, 100% Estate Vineyard Okanagan Falls with very light, sandy soil.
The vineyard planted in 1985 produces year after year outstanding, clean, and aromatic fruit. The quantity is low but the excellent quality makes up for that. After all, we must grow the flavours in the field, as only from there a great wine can be produced.
 
WINEMAKING:          
We choose the picking date by the acidity level and not by the brix level of the grapes. This is very important to create a lively & well balanced Riesling. Ferments only in temperature controlled stainless steel tanks so we can stop the fermentation when needed. And that’s all the intervention we do as the wine making style is pretty much “less is more”. Bottled a few months later, all under screw cap to preserve freshness the longest. 
  
FOOD PAIRING:        
West coast Cuisine, baked cheese dishes, seafood, chicken, veal, pork, pasta, grilled veggies or just a plate of charcuterie… it’s endless.
 
AVAILABLE:   
VQA, Private Liquor stores, fine restaurants & winery direct.
 
In Stock
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$20.50
/ 750 mL
SKU: 79322
Wine Specs
Vintage
2019
Sugar
22.5 Brix
Acid
8.3
pH
3.03
Aging
Drink now - 2025
Bottling Date
March 2020
Residual Sugar
6.85
Alcohol %
13.1
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